| Publication info |
|---|
| | |
| Publication type | Publication in a book |
| Publication kind | Article |
| Publication title | Through catering college to the naked chef – teaching LSP and culinary translation |
| Web URL | |
| Book title | Teaching Translation and Interpreting: Challenges and Practices |
| Volume | |
| From page | 137 |
| To page | 165 |
| Number of sheets | |
| Number of pages | |
| Edition mark | |
| Printed in | Newcastle-upon-Tyne |
| Publisher name | Cambridge Scholars Press |
| Publication year | 2010 |
| Series title | |
| Series index | |
| Publication number | |
| Publication language | English |
| Ethnic language of studied culture | |
| Range | international |
| Report year | 2010 |